Chef de Partie

Kitchen
Start also possible by arrangement!
Start: immediately, or by arrangement

Your professional profile:

* well-founded and successfully completed training
* already professional experience in the upscale hotel industry
* able to cook with equal aplomb in all positions
* excellent product knowledge
* English language skills and AEVO an advantage, but not a must

Your personal profile:

* Cooking is your absolute passion and you put your heart and mind into it
* Culinary creativity and a willingness to experiment
* high standards in terms of product quality, preparation and presentation
* pleasant appearance, absolute ability to work in a team
* a healthy degree of balance, sense of responsibility, independence and determination

Your tasks:

* Classical kitchen activities
* Contributing to the development of dishes and concepts
* Managing a post
* Developing the staff of the post
* Helping with training
* and much more . . .

Our offer:

* comprehensive well-being and development concept
* full or part-time position all year round, permanent employment contracts
* fair working hours, electronic time recording plus working time account
* long-term career prospects
* responsible work, individual promotion
* relaxed working atmosphere in a great team
* family-run company, short decision-making processes
* free parking and affordable staff meals
* Attractively priced accommodation

Everything fits? Then . . .

. . . just call (06534 - 948 123) or write an e-mail! We are also happy to arrange a first speed-dating via WhatsApp Call or Zoom Meeting.

CONTACT

Peter Krones
E-Mail: peter.krones@weinromantikhotel.de
Phone: 06534 948 135

Wine Romantic Hotel Richtershof
Main Street 81-83
54486 Mülheim/ Mosel (Rhineland-Palatinate, Germany)